Type: album
2000-01-01
3.0/100.0
1. Sorbet De Vin Rouge a Canelle
3. Creme De Potiron Aux Petite Lardons Et Girolles
6. Salade Maraichere Aux Truffes Fraiches
7. Turbot Cuit a L'arete...........................
8. Raviole Aux Morilles Et Fondue De Poireaux/mille-feulles Vanille
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None/10.0
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